#TravelTheWorldToThailand
#AuthenticThaiChefInTaiwan

Spend your Sunday savoring flavors with Chef A-Wen!
This week, we’re taking you on a culinary journey to Thailand—learning how to prepare the country’s most iconic dish: Green Curry.

Using fresh Thai herbs, palm sugar (with a low GI of just 35), and Chef A-Wen’s masterful cooking techniques, you’ll discover how to create a rich, authentic, and delicious plant-based Thai curry.

Event Details

• Class Topic: Cooking demonstration & hands-on experience – Authentic Thai Green Curry
• Date & Time: Sunday, June 30, 2024 | 10:30 AM – 1:00 PM
• Venue: Plantārium Concept Space, B1, No. 327, Songlong Rd., Xinyi District, Taipei
• Fee: NT$1,000 per person (includes ingredients)

Registration: https://reurl.cc/KeY6q